cranberry casserole

Name: Cranberry Casserole
Ingredients: - 3 cups apples, chopped and unpeeled; - 2 cups raw cranberries; - 1 1/4 cups sugar; - 1 1/2 cups quick cooking oats, uncooked; - 1/2 cup brown sugar, packed; - 1/3 cup flour; - 1/3 cup pecans, chopped; - 1/2 cup margarine or butter, melted

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44 Pinches

Lynnda Cloutier

Mission Viejo, CA

Updated on Nov 13, 2011

A great holiday dessert, when cranberries are available.

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Ingredients

- 3 cups apples, chopped and unpeeled
- 2 cups raw cranberries
- 1 1/4 cups sugar
- 1 1/2 cups quick cooking oats, uncooked
- 1/2 cup brown sugar, packed
- 1/3 cup flour
- 1/3 cup pecans, chopped
- 1/2 cup margarine or butter, melted

How To Make cranberry casserole

Step 1

In 2 quart casserole, combine apples, cranberries and sugar. Top with mixture of remaining ingredients. Bake in a 350 oven for 1 hour or until bubbly and light brown. Serve hot. Good with chicken and turkey. Serves 8 Source: Come Into the Kitchen
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