cranberry bars

(2 RATINGS)
82 Pinches
Lufkin, TX
Updated on Jun 26, 2012

Almost 30 years ago, my nephew and niece went to the First Presbyterian Child Care Center in Bryan, TX...or, as my sweet little nephew Jason said, "First Presabubbaterian". The mommy's of the kids put together a little cookbook. There isn't a name on this recipe, but whoever contributed it, THANK YOU! These are one of my favorite treats, especially during the holidays!

prep time 20 Min
cook time 30 Min
method Bake
yield depends on size of bars

Ingredients

  • FILLING
  • 3/4 cup sugar
  • 1/2 cup water
  • 2 cups fresh cranberries
  • 1/4 cup orange juice
  • 1 tablespoon grated orange peel
  • 1 tablespoon butter
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 cup walnuts, chopped
  • DOUGH
  • 2 cups all purpose flour
  • 1 teaspoon salt
  • 1 1/2 cups sugar
  • 1 1/4 cups butter, softened
  • 3 cups uncooked oatmeal

How To Make cranberry bars

  • Step 1
    To make filling: Combine sugar and water in saucepan and bring to a boil.
  • Step 2
    Add cranberries and cook until cranberries pop, about 5 minutes.
  • Step 3
    Add orange juice, peel, butter, cinnamon and salt. Cook until mixture thickens, about 5 more minutes.
  • Step 4
    Remove from heat and stir in walnuts. Set aside to cool.
  • Step 5
    To make dough: Sift flour, salt and sugar. Cut in butter.
  • Step 6
    Add oatmeal and mix thoroughly.
  • Step 7
    Pat half the oatmeal dough in an ungreased 13 x 9 x 2 pan, patting dough down firmly and evenly.
  • Step 8
    Spread filling on top.
  • Step 9
    Pat remaining oatmeal dough over the filling.
  • Step 10
    Bake in a preheated 425 degree oven for 25-30 minutes or until lightly browned.
  • Step 11
    Cool and cut into bars.

Discover More

Category: Other Snacks
Keyword: #oatmeal
Keyword: #walnuts
Keyword: #Cranberry
Ingredient: Fruit
Method: Bake
Culture: American

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