COBBLER TOPPING WITH APPLE FILLING
By
Bonnie ^O^
@Californian
1
Ingredients
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·cobbler topping:
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1cup pancake mix
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1cup sugar
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1/2tablespoon cinnamon
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1beaten egg
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1cube real butter, melted
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·how i make the apple pie filling (use any filling you want)
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5granny smith apples
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1/2cup of sugar
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2tablespoons flour
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1/2teaspoon cinnamon
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1/4teaspoon nutmeg
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1/4teaspoon salt
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1teaspoon mexican vanilla
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1/4cup water
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1tablespoon butter softened
How to Make COBBLER TOPPING WITH APPLE FILLING
- PREPARE THE TOPPING: In a small mixing bowl combine the pancake mix, the sugar, cinnamon, beaten egg and the melted butter. Mix well. Set aside.
- Peel and slice the apples. Preheat the oven to 375 degrees. Butter a 9 inch baking pan.
- PREPARE APPLE PIE FILLING: In a large mixing bowl combine the sliced apples, and sugar, flour, cinnamon, nutmeg, salt vanilla and water. Toss to mix all together. Pour into the greased pan, and dot with the the 1 tablespoon of butter. Add the topping mixture, and bake in the oven for 35 to 40 minutes until done. Serve warm with ice cream. Enjoy!