cinnamon apples

Name: Cinnamon Apples
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 8-10 - apples, cored, peeled & sliced; 1/2 cup(s) brown sugar, packed; 1/2 cup(s) sugar; 1/4 cup(s) butter; 1/2 cup(s) honey; 1 teaspoon(s) vanilla extract; - cinnamon to taste

(1 RATING)

176 Pinches 1 Photo

Wendy Schwab

Atlanta, NY

Updated on Sep 5, 2011

Very sweet but very yummy!! I used MacIntosh apples I topped ours with vanilla ice cream and a bit of caramel topping.

Rate

prep time 15 Min

cook time 30 Min

method Bake

yield 4 serving(s)

Ingredients

8-10 - apples, cored, peeled & sliced
1/2 cup brown sugar, packed
1/2 cup sugar
1/4 cup butter
1/2 cup honey
1 teaspoon vanilla extract
- cinnamon to taste

How To Make cinnamon apples

Step 1

Arrange apple slices in a 1-1/2 to 2 quart casserole dish. Sprinkle with cinnamon.

Step 2

Heat sugars, butter and honey in a saucepan until sugars dissolve, stir until bubbly. Remove from heat, stir in vanilla.
Step 3

Cover with foil and bake at 400 degrees for 30 minutes.
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