cinnamon apple puffs

(2 RATINGS)
75 Pinches
Newport Richey, FL
Updated on Jun 4, 2012

No picture for this one sorry, I found this in a cookbook I have for Sunday dinners.

prep time
cook time 30 Min
method ---
yield

Ingredients

  • 1 cup plus 2 tablespoons sugar
  • 1 cup water
  • 1/2 teaspoon red food coloring drops
  • 4 to 5 - apples, peeled and sliced
  • 1/2 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup crisco shortening
  • 3/4 cup milk
  • 2 tablespoons melted butter
  • 1/2 teaspoon cinnamon

How To Make cinnamon apple puffs

  • Step 1
    Preheat the oven to 400 degrees. Ina small saucepan, boil the 1 cup sugar,water,and food coloring until it tickens to a syrup. Place the apples in a greased 8by12 inch pan,
  • Step 2
    In large bowl sift together the dry ingredients and cut in shortening. Add the milkmenought to make a soft dough. Drop the dough by spoonfuls on top of the apples and make a dent in the top of each mound.
  • Step 3
    In small bowl,combine the butter, 2 tablespoons sugar,and cinnamon. Place some cinnamon-sugar mixture in each dent. Bake for 25 to minutes. Serve warm with cool whip or ice cream.

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