cinnamon apple crisp

christine greer


I love the smell of cinnamon and apples, and without the fuss of making a pie crust this is very simple to put together!


★★★★★ 1 vote

20 Min
1 Hr


  • 1/2 c
    white sugar
  • 1/2 c
    light brown sugar
  • 4
    cooking apples like granny smith
  • 1 1/2 Tbsp
    cinnamon divided
  • 3/4 c
    all purpose flour
  • 3 Tbsp
    corn starch
  • 1 stick
    butter softened
  • 1 c
    quick cooking oats
  • ·
    juice from 1 lemon

How to Make cinnamon apple crisp


  1. pre-heat oven to 375'
    spray 9in pie pan with pam
  2. peel and slice 4 apples
    squeeze the lemon over apples to prevent browning and add an extra zip to them
  3. mix white sugar, 1 tbs cinnamon, corn starch, 1/4 c flour,and apples. place in pie pan
  4. combine butter, oats, 1/2 c flour, brown sugar, 1/2 tbs cinnamon, and spread over apple mixture
  5. bake at 375' for one hour

Printable Recipe Card

About cinnamon apple crisp

Course/Dish: Fruit Desserts

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