cinnamon apple crisp

Name: Cinnamon Apple Crisp
Cook time: 50 min
Cuisine: American
Ingredients: 6 medium apples cored and thinly sliced; 1 package(s) white cake mix; 1/2 cup(s) butter, melted; 1 cup(s) water; 1 cup(s) brown sugar, firmly packed; 1 teaspoon(s) cinnamon

(2 RATINGS)

98 Pinches 1 Photo

Terese Galgano

Hillsborough, NC

Updated on Jun 9, 2010

Family and friends love this dessert served with ice cream.

Rate

prep time

cook time 50 Min

method Bake

yield

Ingredients

6 medium apples cored and thinly sliced
1 package white cake mix
1/2 cup butter, melted
1 cup water
1 cup brown sugar, firmly packed
1 teaspoon cinnamon

How To Make cinnamon apple crisp

Step 1

Preheat oven to 350 - arrange apple slices in an ungreased 13x9x2 pan - pour water over top of apples.

Step 2

combine cake mix, brown sugar, melted butter and cinnamon - stir until thoroughly blended (will be crumbly)
Step 3

sprinkle crumb mixture over apple slices - bake at 350 for 50 - 55 minutes or until lightly browned and bubbly
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