Chewy granola apple/cherry crisp

Chewy Granola Apple/cherry Crisp Recipe

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Valeree Dunbar


my family's favorite sweet treat during the fall season is my apple crisp. I was short of apples and oatmeal so I started experimenting.I found a can of cherry pie filling so I decided to use that along with the apples. and then I came across some chewy nut granola bars that were made with oatmeal so I thought why not crumble these up and add these in. I tried it and it was a big hit with my family. now I make it this way all the time. enjoy!

★★★★★ 1 vote
20 Min
35 Min


2 c
peeled and sliced apples
1 can(s)
cherry pie filling or any other fruit pie filling desired
1/2 c
oatmeal uncooked
2/3 c
dark brown sugar
3/4 tsp
ground cinnamon
1/3 c
butter or margarine softened to room temperature
chewy nutty granola bars crumbled. sweet and salty granola bars works great
1/2 c

How to Make Chewy granola apple/cherry crisp


  • 1preheat oven to 375. spray an 8x8 inch baking dish with buttery cooking spray
  • 2place peeled and sliced apples in baking dish. Mix in can of cherry pie filling. mix all other ingredients together in separate bowl until crumbly.
  • 3mix in chopped granola bars. sprinkle crumbled topping over apple mixture.
  • 4bake at 375 for 30 to 35 minutes. Serve warm with vanilla ice cream or whipped topping.

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About Chewy granola apple/cherry crisp

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American