chewy granola apple/cherry crisp

(1 RATING)
35 Pinches
Sparta, MI
Updated on Oct 3, 2012

my family's favorite sweet treat during the fall season is my apple crisp. I was short of apples and oatmeal so I started experimenting.I found a can of cherry pie filling so I decided to use that along with the apples. and then I came across some chewy nut granola bars that were made with oatmeal so I thought why not crumble these up and add these in. I tried it and it was a big hit with my family. now I make it this way all the time. enjoy!

prep time 20 Min
cook time 35 Min
method Bake
yield

Ingredients

  • 2 cups peeled and sliced apples
  • 1 can cherry pie filling or any other fruit pie filling desired
  • 1/2 cup oatmeal uncooked
  • 2/3 cup dark brown sugar
  • 3/4 teaspoon ground cinnamon
  • 1/3 cup butter or margarine softened to room temperature
  • 3-4 - chewy nutty granola bars crumbled. sweet and salty granola bars works great
  • 1/2 cup flour

How To Make chewy granola apple/cherry crisp

  • Step 1
    preheat oven to 375. spray an 8x8 inch baking dish with buttery cooking spray
  • Step 2
    place peeled and sliced apples in baking dish. Mix in can of cherry pie filling. mix all other ingredients together in separate bowl until crumbly.
  • Step 3
    mix in chopped granola bars. sprinkle crumbled topping over apple mixture.
  • Step 4
    bake at 375 for 30 to 35 minutes. Serve warm with vanilla ice cream or whipped topping.

Discover More

Ingredient: Fruit
Method: Bake
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes