cherry squares
This recipe was given to me by one of my patients over 27 yrs ago. She asked if I liked to bake, at the time I said I was more of a cook than a baker. She said I have something that is only 5 ingrediants, quick and easy, homemade.. you'll love it!.. I did, and so did my family. I hope you enjoy it too **The recipe originaly had no name when she gave it to me, but when my family asked me to make it they always called it the cherry square thing.. and although I used blueberries from time to time they prefered the cherries.
prep time
15 Min
cook time
35 Min
method
Bake
yield
12-15 serving(s)
Ingredients
- 1 cup butter, melted
- 2 cups sugar
- 3 cups flour
- 4 - eggs
- 1 can cherry pie filling (you can use a fruit pie filling)
How To Make cherry squares
-
Step 1Combine butter,sugar,flour and eggs together in a bowl
-
Step 2Spread 1/2 of the mixture in a greased 9x13 pan place pie filling over bottom, cover pie filling with remaining mixture in blotches (by dropping mixture with a spoon)
-
Step 3place in a preheated oven 350 degrees for 35minutes or until golden brown
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes