cherry nut bars

Name: Cherry Nut Bars
Prep time: 15 min
Cook time: 35 min
Yield: 36
Ingredients: 2 cup(s) all purpose flour; 2 cup(s) uncooked quick-cooking oats; 1 1/2 cup(s) sugar; 1 1/4 cup(s) butter, melted; 1/2 cup(s) chopped pecans; 1 teaspoon(s) baking soda; 1 can(s) (21 oz) cherry pie filling; 1 cup(s) mini marshmallows

(1 RATING)

73 Pinches 1 Photo

Sherri Greer

Smithsburg, MD

Updated on Oct 23, 2011

These are a hit with my friends and family, especially my hubby!!

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prep time 15 Min

cook time 35 Min

method ---

yield 36 serving(s)

Ingredients

2 cups all purpose flour
2 cups uncooked quick-cooking oats
1 1/2 cups sugar
1 1/4 cups butter, melted
1/2 cup chopped pecans
1 teaspoon baking soda
1 can (21 oz) cherry pie filling
1 cup mini marshmallows

How To Make cherry nut bars

Step 1

Heat oven to 350 degrees

Step 2

Combine all ingredients except pie filling and marshmallows in large bowl. Beat at low speed, scraping bowl often, until mixture resembles course crumbs. Reserve 1 1/2 cups crumb mixture for topping.
Step 3

Press remaining crumb mixture into ungreased 13x9-inch baking pan. Bake for 12-15 minutes or until lightly browned on edges.
Step 4

Gently spoon pie filling over hot, partially baked crust; sprinkle with marshmallows. Sprinkle with reserved crumb mixture. Continue baking 25-35 minutes or until lightly browned. Cool Completely. Cut into bars.
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