cherry delight

Name: Cherry Delight
Cook time: 10 min
Ingredients: CRUST; 6 tablespoon(s) melted butter/margarine; 1 1/2 cup(s) graham cracker crumbs; FILLING; 1 cup(s) powdered sugar, heaping; 8 ounce(s) cream cheese; 1 package(s) nondairy whipped topping or small carton cool whip; 1 can(s) cherry pie filling; 2 tablespoon(s) milk; 1 cup(s) chopped pecans

(2 ratings)

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Recipe by

Christe Harwood

@charwood

Atkins, IA

Christe Harwood - required by me for entrance into the Rowell Christmas

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(2 ratings)

cook time 10 Min

Ingredients For cherry delight

CRUST
6 Tbsp

melted butter/margarine
1 1/2 c

graham cracker crumbs
FILLING
1 c

powdered sugar, heaping
8 oz

cream cheese
1 pkg

nondairy whipped topping or small carton cool whip
1 can

cherry pie filling
2 Tbsp

milk
1 c

chopped pecans

How To Make cherry delight

1
Mix graham cracker crumbs & margarine to make crust. Press into 9 x 9 inch pan. Bake 10 minutes at 350 degrees, then allow crust to cool.

2
In small bowl add sugar, milk and cream cheese. Beat with mixer until creamy and smooth.
3
Spread over cooled crust. Add chopped pecans on top.
4
Refrigerate for 30 minutes. Put whipped topping over nuts. Top with cherry pie filling.
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cherry delight

Ingredients For cherry delight

How To Make cherry delight

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