Cherry Crisp

Cherry Crisp Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

  • 1 can(s)
    red sour pitted cherries
  • 1.5 Tbsp
    cornstarch
  • 4 tsp
    sugar
  • 1/4 tsp
    almond extract
  • TOPPING INGREDIENTS

  • 1/2 c
    quick cooking oats
  • 2 Tbsp
    chopped walnuts
  • 1 Tbsp
    butter, melted

How to Make Cherry Crisp

Step-by-Step

  1. Drain cherries, reserving 3/4 cup juice.
  2. Combine small amount of juice, cornstarch and sugar in saucepan.
  3. Stir in remaining juice.
  4. Cook over moderate heat, stirring constantly until thickened and clear.
  5. Remove from heat.
  6. Add cherries and extract.
  7. Spread in 8-inch pan.
  8. Topping: Preheat oven to 375.
  9. Mix oats and walnuts in small bowl.
  10. Add margarine; mix well with fork--mixture will be crumbly.
  11. Sprinkle topping over cherries.
  12. Bake for 20 minutes or until topping is browned.
  13. Serve warm or chilled.

Printable Recipe Card

About Cherry Crisp

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




Leave a Comment

How To Make Chocolate Covered Strawberries At Home Recipe

How to Make Chocolate Covered Strawberries at Home

Kitchen Crew @JustaPinch

Chocolate covered strawberries are delicious all year long but become very popular (and expensive) around Valentine’s Day. With just three ingredients, they are easy to make at home. Imagine biting into...

8 Cranberry Recipes Popping With Flavor

8 Cranberry Recipes Popping With Flavor

Kitchen Crew @JustaPinch

Cranberries aren't just for sauce anymore. We've found 8 cranberry recipes that shine a spotlight on this tart treat.

Make A Special Recipe For Your Loved One This Valentine's Day

Make a Special Recipe for Your Loved One This Valentine's Day

Kitchen Crew

Whether it be a special homemade treat at the holidays or their favorite cake for a birthday, I show the ones I love them through food. It's no different for...