Cherry Crisp

Cherry Crisp Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

  • 1 can(s)
    red sour pitted cherries
  • 1.5 Tbsp
    cornstarch
  • 4 tsp
    sugar
  • 1/4 tsp
    almond extract
  • TOPPING INGREDIENTS

  • 1/2 c
    quick cooking oats
  • 2 Tbsp
    chopped walnuts
  • 1 Tbsp
    butter, melted

How to Make Cherry Crisp

Step-by-Step

  1. Drain cherries, reserving 3/4 cup juice.
  2. Combine small amount of juice, cornstarch and sugar in saucepan.
  3. Stir in remaining juice.
  4. Cook over moderate heat, stirring constantly until thickened and clear.
  5. Remove from heat.
  6. Add cherries and extract.
  7. Spread in 8-inch pan.
  8. Topping: Preheat oven to 375.
  9. Mix oats and walnuts in small bowl.
  10. Add margarine; mix well with fork--mixture will be crumbly.
  11. Sprinkle topping over cherries.
  12. Bake for 20 minutes or until topping is browned.
  13. Serve warm or chilled.

Printable Recipe Card

About Cherry Crisp

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




Leave a Comment

27 Gourd-geous Pumpkin Recipes

27 Gourd-Geous Pumpkin Recipes

Kitchen Crew @JustaPinch

It's the most pumpkin-y time of the yearrrrr! From soups to muffins to desserts, these pumpkin recipes are a must for this season!

Pick The Pumpkin Recipe Your Family Will Love

Pick the Pumpkin Recipe Your Family Will Love

Kitchen Crew

Pumpkin everything is here! As I've said over the years, I'm obsessed. I eagerly await autumn really setting in so I can start baking with my favorite fall fruit. Here...

11 Awesome Apple Recipes

11 Awesome Apple Recipes

Kitchen Crew @JustaPinch

Fall's favorite fruit shines brightly in these 11 awesome apple recipes!