No Image
prep time
5 Min
cook time
35 Min
method
---
yield
Ingredients
- 1 box betty crocker super moist cake
- 2 1/2-3 cups butter, melted
- 3 cans cherry pie filling
How To Make cherry cobbler
-
Step 1Pre heat oven 400 deg.USE 13X9 DISH POUR CHERRY PIE FILLING INTO,THEN POUR DRY CAKE MIX OVER TOP OF THE CHERRY'S.MELT BUTTER AND THEN POUR OVER THE DRY MIX.BAKE 30-40 MINS [THE TOP WILL BECOME A NICE GOLDEN BROWN]
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
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