cheesy baked apples

Name: Cheesy Baked Apples
Ingredients: - 4 medium baking apples, peeled, cored and cut into eighths; - 1/4 cup water; - 2 tsp. fresh lemon juice; - 2 tbsp. sugar; - 1 tbsp. flour; - 1/4 tsp. ground cinnamon; - 1/8 tsp. salt; - 1/2 cup shredded cheddar cheese

(1 RATING)

42 Pinches

Lynnda Cloutier

Mission Viejo, CA

Updated on Jan 29, 2012

Cheese and apples are as all American as Sunday brunch. Unknown source

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Ingredients

- 4 medium baking apples, peeled, cored and cut into eighths
- 1/4 cup water
- 2 tsp. fresh lemon juice
- 2 tbsp. sugar
- 1 tbsp. flour
- 1/4 tsp. ground cinnamon
- 1/8 tsp. salt
- 1/2 cup shredded cheddar cheese

How To Make cheesy baked apples

Step 1

In shallow dish, arrange apple slices. Sprinkle with water and lemon juice In small bowl, mix sugar, flour, cinnamon and salt. Sprinkle over apples. Bake at 350 for 45 minutes or til apples are tender. Uncover. Top with shredded cheese. Bake for 5 more minutes or til cheese melts. Serves 6
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