champagne salad
(1 RATING)
My hubby likes this frozen, but I prefer to eat it right after I make it!
No Image
prep time
20 Min
cook time
method
---
yield
10 serving(s)
Ingredients
- 8 ounces package cream cheese
- 1 cup sugar
- 15 ounces can crushed pineapple (drained)
- 10 ounces package frozen strawberries (thawed)
- 3 - 4 - bananas (diced)
- 1 cup pecans
- 16 ounces container cool whip (thawed)
How To Make champagne salad
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Step 1In a large bowl, cream together cream cheese and sugar.
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Step 2Add drained pineapple, strawberries (if whole, slice), bananas and nuts. Gently stir
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Step 3Fold in Cool Whip until a soft, pink color.
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Step 4Put either in a nice serving bowl and chill, or can freeze over night. If frozen, set out a few minutes before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Fruit Desserts
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