Caramelized Pears

Caramelized Pears Recipe

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Ingredients

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1/4 c
unsalted butter
1/2 c
sugar
1 Tbsp
brandy
1 tsp
lemon juice
2
pears, peeled, halved, cored, sliced

How to Make Caramelized Pears

Step-by-Step

  • 1In a saute pan on medium, melt the butter then stir in the sugar.
  • 2Simmer, stirring occasionally until it begins to turn golden brown and caramelized.
  • 3Add brandy and lemon juice to the pan and simmer to incorporate.
  • 4Add pear slices and cook slowly to tenderize and caramelize.

Printable Recipe Card

About Caramelized Pears

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




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