Caramel-Apple Euphoria

Caramel-apple Euphoria Recipe

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Kitchen Crew

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Ingredients

  • 2 medium
    apples, cooking-type
  • 1/2 c
    apple juice
  • 7 oz
    caramels
  • 1 tsp
    vanilla extract
  • 5/8 tsp
    cardamon, ground
  • 1/2 tsp
    cinnamon, ground
  • 1/3 c
    peanut butter, creamy
  • 7 slice
    angel food cake

How to Make Caramel-Apple Euphoria

Step-by-Step

  1. Peel, core and cut each apple into 18 wedges; set aside.
  2. Combine apple juice, unwrapped caramel candies, vanilla, cardamom and cinnamon.
  3. Drop peanut butter 1 teaspoon at a time over ingredients in crockpot; stir.
  4. Add apple wedges; cover and cook on low for 5 hours.
  5. Stir thoroughly; cover and cook on low 1 additional hour.
  6. Serve approximately 1/3 cup of warm mixture over a slice of angel food cake.
  7. VARIATION: Delicious served over vanilla ice cream as well!

Printable Recipe Card

About Caramel-Apple Euphoria

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




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