Caramel Apple Dump Cake
By
Brenda Olson
@bolson
5
The recipe did not call for oatmeal. I decided to add it. Was a hit! Husband had 2 pieces right away!!
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
12
Prep:
5 Min
Cook:
45 Min
Method:
Convection Oven
Ingredients
-
1 boxyellow cake mix
-
1 coatmeal, uncooked
-
1/2 ccaramel ice cream topping
-
12 can(s)apple pie filling
-
1 tspcinnamon
-
1/2 cchopped pecans (optional)
-
1 cbutter, melted
How to Make Caramel Apple Dump Cake
- Preheat oven to 350 degrees. Grease 9x13 inch pan. Mix pie filling & caramel topping. Spread in pan. Mix cake mix & oatmeal. Sprinkle cake mix over filling.
- Sprinkle on pecans & drizzle butter over the top. Bake for 45 min or until golden brown & bubbly.
- Serve with cool whip or ice cream.
About Caramel Apple Dump Cake
Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Farm Fresh #Dessert
