caramel apple dump cake

Name: Caramel Apple Dump Cake
Prep time: 5 min
Cook time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1 box(es) yellow cake mix; 1 cup(s) oatmeal, uncooked; 1/2 cup(s) caramel ice cream topping; 12 can(s) apple pie filling; 1 teaspoon(s) cinnamon; 1/2 cup(s) chopped pecans (optional); 1 cup(s) butter, melted

26 Pinches

Brenda Olson

Glenwood, MN

Updated on Sep 20, 2015

The recipe did not call for oatmeal. I decided to add it. Was a hit! Husband had 2 pieces right away!!

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prep time 5 Min

cook time 45 Min

method Convection Oven

yield 12 serving(s)

Ingredients

1 box yellow cake mix
1 cup oatmeal, uncooked
1/2 cup caramel ice cream topping
12 cans apple pie filling
1 teaspoon cinnamon
1/2 cup chopped pecans (optional)
1 cup butter, melted

How To Make caramel apple dump cake

Step 1

Preheat oven to 350 degrees. Grease 9x13 inch pan. Mix pie filling & caramel topping. Spread in pan. Mix cake mix & oatmeal. Sprinkle cake mix over filling.

Step 2

Sprinkle on pecans & drizzle butter over the top. Bake for 45 min or until golden brown & bubbly.
Step 3

Serve with cool whip or ice cream.
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