/ Fruit Desserts
Butter Crisp Peach Cobbler
3 photos of Butter Crisp Peach Cobbler Recipe
sliced peaches 15 oz
pillsbury refrigerated ready made pie crust or homemade pastry
NOTE: MAY VARY SPICE TO YOUR LIKING- 2 TSP APPLE SPICE SPICE, OR 2 TSP PUMPKIN PIE SPICE OR 2 TSP CINNAMON OR ANY COMBINATION
How to Make Butter Crisp Peach Cobbler
1Combine 1 cup sugar with 2 cans peaches including syrup. Mix well and pour into 13 x 9 in (glass) baking dish.
2Roll out crust and place over peaches.
3Cut 3/4 stick butter into pats and place over crust.
4Combine 1/4 cup sugar with spices and sprinkle over crust.
5Bake at 400 degrees for 35 minutes.
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About Butter Crisp Peach Cobbler