Blueberry Peach Cobbler

1
Telisia Dodd

By
@Mstexas1

This an old recipe of my great grandmother,it was passed donw to me by my grandmother but I added a little twist to it by adding blueberry instead of blackberriesand it turn out very good, I love blackberry cobbler it's my favorite.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
20 Min
Cook:
50 Min

Ingredients

  • 1
    prepared pie crust sheet
  • 2
    (1 pound bag frozen peaches, slightly thawed and coarsely
  • 1 pt
    fresh blueberries
  • 2 Tbsp
    all-purpose flour
  • 1/2 c
    sugar
  • 1/4 tsp
    ground nutmeg
  • 1/2 tsp
    vanilla extract
  • 3 Tbsp
    unsalted butter, cold and cut into cubes
  • 1
    egg mixed with 1 tablespoon water, for egg wash
  • ·
    sugar cubes, crushed for dusting

How to Make Blueberry Peach Cobbler

Step-by-Step

  1. Directions
    Preheat oven to 400 degrees F.

    Roll pastry to fit a 2-quart oval baking dish. In a large bowl, combine peaches and blueberries. Mix in flour, sugar, nutmeg, vanilla and butter cubes. Pour into the baking dish and cover with pastry. Using a fork, cut off excess dough and create a decorative edge by pressing tines along edge of pan and pushing down. With a paring knife, cut 3 slices on top of the pastry to vent. Brush on egg wash and dust with sugar. Bake until golden brown on top and edges are bubbling, about 45 to 50 minutes.

Printable Recipe Card

About Blueberry Peach Cobbler

Course/Dish: Fruit Desserts
Hashtag: #N A




Show 3 Comments & Reviews

Get Baking With Apples This Fall Recipe

Get Baking With Apples This Fall

Kitchen Crew

Besides the pumpkin craze, apple everything is hitting stores too. The markets are overflowing with so many varieties of apples right now. What to do with such easy access to...

34 Recipes That Prove Why Pumpkin Is Everything

34 Recipes That Prove Why Pumpkin Is Everything

Kitchen Crew @JustaPinch

Fall means it's pumpkin time! Breakfast, lunch, dinner, dessert... can there be too much pumpkin? Not in our mind since pumpkin recipes can be sweet or savory. These 34 recipes...

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....