blueberry lemon bars
I make cookies for my great[grand children and once in a while I will make squares.
No Image
prep time
15 Min
cook time
45 Min
method
Bake
yield
14 pieces depending on size squares you cut
Ingredients
- 3 cups fresh blueberries
- 1/2 cup sugar
- 1 large lemon juiced and zested
- 1 tablespoon cornstarch
- 2 tablespoons cold water
- 2 1/2 cups oatmeal, uncooked
- 1 1/4 cups all purpose flour
- 1 cup lightly packed brown sugar
- 3/4 cup butter
- 1/2 teaspoon cinnamon
How To Make blueberry lemon bars
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Step 1Preheat oven to 350F..line an 8 inch pan with parchment paper, set aside.
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Step 2In saucepan set over medium heat combine the berries, white sugar, lemon zest and juice and cook berries until tender, about 10 minutes. whisk together the water and cornstarch and add to pan stirring until thickened about 1 to 2 minutes. Transfer to bowl, cover the surface with plastic wrap and cool for 1 hour.
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Step 3In another bowl combine the flour, cinnamon, brown sugar and butter and using pastry cutter cut in until crumbly.Press 2/3 of mix into pan..add the berries then the remaining flour mixture..Bake about 45 minutes or until golden..cool in pan before cutting.
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