blueberry dessert

Name: Blueberry Dessert
Prep time: 2 h
Yield: 10
Ingredients: ## CRUST; 3 cup(s) finely crushed graham crackers; 3/4 cup(s) granulated sugar; 3/4 cup(s) butter, melted; ## MIDDLE; 4 ounce(s) cream cheese, room temperature; 1 cup(s) powdered sugar; 1 small 9-oz. cool whip; ## TOPPING; 2 can(s) wilderness blueberry pie filling

(1 RATING)

97 Pinches 1 Photo

Laura Oravez

Minneapolis, MN

Updated on Jun 18, 2012

This is a family tradition for get~togethers I've made for over 30 years! Everyone loves it!

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Forgot to snap a picture before we got into it! Delicious!!

prep time 2 Hr

cook time

method ---

yield 10 +

Ingredients

CRUST
3 cups finely crushed graham crackers
3/4 cup granulated sugar
3/4 cup butter, melted
MIDDLE
4 ounces cream cheese, room temperature
1 cup powdered sugar
1 small 9-oz. cool whip
TOPPING
2 cans wilderness blueberry pie filling

How To Make blueberry dessert

Step 1

Pat graham cracker crust mixture into 9x12 pan and refrigerate for 30 mins.

Step 2

Mix cream cheese in medium~sized deep bowl until fluffy. (Can zap in the microwave for a few seconds if necessary). Add powdered sugar until blended well. Fold in Cool Whip. Spread over crust. Refrigerate @ 1 hour. Put both cans of pie filling on top. Refrigerate @ 1/2 hour, until cold. DELICIOUS!
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