Real Recipes From Real Home Cooks ®

blueberry delight

(3 ratings)
Recipe by
Sally Schroeder
Rushville, IN

This was originally made with cherry pie filling. You can substitue any pie filling you like. And this was a handwritten recipe and didn't say how much pie filling. I'm guessing 1-2 cans depending on what you prefer.

(3 ratings)
yield 8 -10
prep time 20 Min
cook time 10 Min

Ingredients For blueberry delight

  • 2 c
    graham cracker crumbs
  • 1 stick
    butter, melted
  • 1/3 c
  • 1 c
    powdered sugar
  • 3 Tbsp
  • 18 oz
    cream cheese, room temperature
  • 1 lg
    container of whipped topping
  • 1-2 can
    blueberry pie filling

How To Make blueberry delight

  • 1
    Mix graham cracker crumbs, butter, and sugar together. Press into the bottom of a 9 x 13 pan and bake for 10 minutes at 300 degrees.
  • 2
    Mix powdered sugar, milk, and cream cheese. Fold in whipped topping. Layer on top of cooled crust.
  • 3
    Top with pie filling, and chill overnight (12 hours). Slice and enjoy!

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