Blueberry Delight

Blueberry Delight Recipe

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Sally Schroeder


This was originally made with cherry pie filling. You can substitue any pie filling you like. And this was a handwritten recipe and didn't say how much pie filling. I'm guessing 1-2 cans depending on what you prefer.

★★★★★ 3 votes
20 Min
10 Min


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2 c
graham cracker crumbs
1 stick
butter, melted
1/3 c
1 c
powdered sugar
3 Tbsp
18 oz
cream cheese, room temperature
1 large
container of whipped topping
1-2 can(s)
blueberry pie filling

How to Make Blueberry Delight


  • 1Mix graham cracker crumbs, butter, and sugar together. Press into the bottom of a 9 x 13 pan and bake for 10 minutes at 300 degrees.
  • 2Mix powdered sugar, milk, and cream cheese. Fold in whipped topping. Layer on top of cooled crust.
  • 3Top with pie filling, and chill overnight (12 hours). Slice and enjoy!

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About Blueberry Delight

Course/Dish: Fruit Desserts

Show 6 Comments & Reviews

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