Blueberry Delight

1
Tammy T

By
@ttodd4jesus

This is a very pretty and festive dessert that is very tasty!

Rating:
★★★★★ 2 votes
Comments:
Serves:
10
Prep:
20 Min
Cook:
20 Min
Method:
Refrigerate/Freeze

Ingredients

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1/2 c
butter, softened
1 c
finely ground pecans
1 c
flour
1
8 oz container of whipped topping, defrosted and divided
1 c
powdered sugar
1
(6 serving size) pkg instant vanilla pudding
1 1/2 c
milk
1
32 oz can blueberry pie filling
1
8 oz pkg cream cheese
additional ground pecans (optional)

How to Make Blueberry Delight

Step-by-Step

  • 1Preheat oven to 300 degrees. Mix butter, 1 cup pecans, and flour until well blended. Press mixture into a greased 8 1/2"x 10" baking dish. Bake 20 minutes, remove and cool crust completely.
  • 2Meanwhile, in medium bowl, combine cream cheese, 1 cup of the whipped topping and powdered sugar, Whisk with an electric hand mixer until cream cheese mixture is light and fluffy. Spread cream cheese mixture over the cooled crust.
  • 3In a seperate bowl, mix pudding mix with milk to combine. Spread pudding over the cream cheese mixture. Top pudding with the blueberry pie filling evenly.
  • 4Spread remaining whipped topping evenly over the blueberry filling and sprinkle with additional ground pecans. Serve immediately or chill until ready to serve.

Printable Recipe Card

About Blueberry Delight

Course/Dish: Desserts, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Hashtags: #pretty, #tastey




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