Blueberry Crumb Bars

Blueberry Crumb Bars

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Marlarrie Smalls

By
@MRSPOTS

For blueberry lovers.

Rating:

★★★★★ 1 vote

Comments:
Cook:
45 Min

Ingredients

  • 1 c
    sugar
  • 1 tsp
    baking powder
  • 3 c
    all purpose flour
  • 1 c
    shortening
  • 1 large
    egg
  • 1/4 tsp
    salt
  • 1 pinch
    cinnamon
  • 4 c
    blueberries
  • 1/2 c
    sugar
  • 3 Tbsp
    cornstarch

How to Make Blueberry Crumb Bars

Step-by-Step

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan.
  2. In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder. Mix in salt and cinnamon, if desired. Use a fork or pastry cutter to blend in the shortening and egg. Dough will be crumbly. Pat half of dough into the prepared pan.
  3. In another bowl, stir together the sugar and cornstarch. Gently mix in the blueberries. Sprinkle the blueberry mixture evenly over the crust. Crumble remaining dough over the berry layer.
  4. Bake in preheated oven for 45 minutes, or until top is slightly brown. Cool completely before cutting into squares.

Printable Recipe Card

About Blueberry Crumb Bars

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy



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