blueberry crescent rolls

Staten Island, NY
Updated on Feb 19, 2011

Yummy ! For breakfast or dessert!

prep time
cook time
method ---
yield

Ingredients

  • 1 8oz. packages refrigerated crescent dinner rolls
  • 4 ounces cream cheese ,softened
  • 2 tablespoons sugar
  • 1/2 cup blueberries

How To Make blueberry crescent rolls

  • Step 1
    PREHEAT oven to 375ºF. Unroll dough into four rectangles; firmly press perforations together to seal. COMBINE Cream cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rectangles together; press together to seal. Place on ungreased baking sheet. BAKE 11 to 13 min. or until golden brown.

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