BLUEBERRY CREAM CHEESE
By
Andrea Bailey
@abailey163
1
Pie to Die for! This recipe was given to me by my mother and friends beg for me to make it. It's great because you can do variations on the fruit topping. I've used cherry and strawberry also. Its really simple and fast. I've even used a layer of blueberry ringed by cherry to make red, white and blue for the 4th of July!
Ingredients
- 8 oz
- cream cheese, room temperature
- 1 c
- granulated sugar
- 2
- envelopes dream whip-made according to directions with milk
- 2 large
- bananas
- 1/3 c
- chopped pecans
- 1 can(s)
- comstock blueberry pie filling
- 2 large
- deep dish graham cracker pie crusts
How to Make BLUEBERRY CREAM CHEESE
- 1Make Dream Whip according to directions, then slowly add sugar and cream cheese. Beat to mix.
- 2Slice bananas in bottom of ready pie shells, sprinkle a layer of pecans.
- 3Split mixture on top of the two shells, leaving a dent in the middle for filling. Layer with filling in the middle leaving a 1 inch edge
- 4Refrigerate at least an hour before serving.
About BLUEBERRY CREAM CHEESE
Course/Dish: Fruit Desserts
Other Tag: Quick & Easy
