blueberry cobbler
(1 RATING)
this is wonderful served warm with vanilla ice cream and simple to make
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prep time
cook time
method
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yield
Ingredients
- 2 cans blueberry pie filling
- 2 cups milk
- 2 cups self rising flour
- 2 or 2 1/2 cups sugar depends on how sweet u like
- 1 stick butter
- 1 teaspoon vanilla extract
How To Make blueberry cobbler
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Step 1In med bowl mix flour milk sugar and vanilla mix until well blended melt the stick of butter in a 9x 13 glass pan pour batter in pan then spoon the pie filling on top of batter kind of evenly dont stir then u can sprinkle with cinnamon and sugar if you like but its optional
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Step 2Bake on 375 for 45 to 55 mins or until golden brown
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Fruit Desserts
Tag:
#Quick & Easy
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