~ berry nice apple cranberry pecan bake ~
This dessert came to pass after having leftover cranberries and apples from the holidays. What an awesome dessert. Make sure to add a scoop of ice cream to the warm fruity deliciousness. Enjoy!
prep time
10 Min
cook time
50 Min
method
Bake
yield
8 serving(s)
Ingredients
- 1 1/4 cups sugar
- 1 tablespoon corn starch
- 1 - 12 ounces package, cranberries
- 3 1/2 cups granny smith apples, peeled and chopped ( about 3 med - large apples)
- TOPPING
- 1/2 cup packed brown sugar
- 1 cup oatmeal
- 1/2 cup chopped pecans
- 1/2 cup flour
- 5 1/2 tablespoons cold butter
- pich - cinnamon - optional
How To Make ~ berry nice apple cranberry pecan bake ~
-
Step 1Preheat oven to 350 degree F. Grease a 2 quart baking dish, it worked out great in my oval dish with sides about 2 inches high. Combine the sugar and cornstarch in a large bowl, toss with the apples and cranberries.
-
Step 2Spread the cranberry mixture evenly into the dish, making sure sugar mixture is equally distributed over fruit. In another bowl, mix together the flour, sugar, pecans, cinnamon and oats. Using a pastry blender, cut the butter in until crumbly mixture is formed. Sprinkle the crumb mixture evenly over the fruit.
-
Step 3Place in oven and bake for 45 - 50 minutes or until golden and bubbly and apples are tender.
-
Step 4Serve warm with ice cream. Delicious!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Category:
Fruit Desserts
Category:
Other Desserts
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#apples
Keyword:
#cranberries
Keyword:
#pecans
Keyword:
#Holidays
Keyword:
#pot-luck
Keyword:
#Dessert
Ingredient:
Fruit
Method:
Bake
Culture:
American
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