- 1 1/4 c
- all-purpose flour
- 1/2 c
- plus 1/3 sugar or splenda sugar divided
- 1 1/2 tsp
- baking powder
- 3/4 c
- milk or non-fat milk
- 1/3 c
- butter or light butter, melted
- 3 c
- garnish: vanilla ice cream or sugar-free or light cool whip
Add milk and butter, stir just until combined.
Sprinkle evenly with berries, then with remaining sugar or Splenda sugar.
inserted in the center comes out clean.
Serve warm with vanilla ice cream or whipped cream.
Makes 4-6 servings.