Banana Torte

Banana Torte Recipe

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Sherry Neander

By
@ixchel

Great for a special treat or a family gathering. Very rich, very good.

Rating:

★★★★★ 1 vote

Comments:
Cook:
50 Min

Ingredients

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  • 1 1/2 c
    egg whites (about 12 eggs, save yokes for something else)
  • 3/4 tsp
    cream of tarter
  • 1/2 tsp
    almond flavoring
  • 1 1/2 c
    sugar
  • 1 1/2 c
    brown sugar
  • 3 c
    graham cracker crumbs
  • 3/4 c
    nuts - i like pecans but walnuts work just as well
  • 3 tsp
    vanilla extract
  • ·
    3 to 4 bananas

How to Make Banana Torte

Step-by-Step

  1. Have egg whites at room temp. Add cream of tarter to egg whites and beat at high speed until soft peaks form.
  2. Mix sugars together and add gradually to egg white mixture. Beat egg mix until glossy & white (about 5 minutes) Add vanilla & Almond extracts and mix well. Remove from mixer.
  3. Combine graham cracker crumbs and nuts. Sprinkle over beaten egg and fold in gradually (1/4 mix at time).
  4. Grease 2 cake pans heavely with shortening, pour mix equally into both pans. Bake at 350 Degrees for 50 minutes.
  5. Remove from pan to cool. Place a layer of bananas on top & cover with whipped cream, decorate with cherries & nuts.

Printable Recipe Card

About Banana Torte

Course/Dish: Fruit Desserts




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