Banana Split Trifle

1
Kathy Barrett

By
@jmklbarr

I used everything sugar-free because my husband is diabetic but I think it would be good either way.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

1
angel food cake
2
3oz sugarfree banana pudding
4
cups milk
1
container cool whip
1
snickers chocolate sugarfree sundae syrup
1qt
strawberries, fresh
1 / 20 oz
pineapple tidbits
3
bananas fresh

How to Make Banana Split Trifle

Step-by-Step

  • 1Cut cake into bite size pieces. Mix pudding and milk together. Clean and slice strawberries. Combine the can of pineapple with the bananas that have been sliced.
  • 2Layer 3 times cake, pudding, strawberries, using a slotted spoon the pineapple and bananas. Cool whip is next and a good drizzle of chocolate. Do this three times in the same order.

Printable Recipe Card

About Banana Split Trifle

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Diabetic