Banana Split Dump Cake
1 can(s)pineapple, crushed with juice
3 or 4bananas, sliced
2 cstrawberries, fresh or frozen
1/2 cpecans, in pieces
1 boxyellow cake mix
2 stickbutter or margarine
How to Make Banana Split Dump Cake
- Spray 13X9 in. pan with cooking spray. Dump 20 oz. can of pineapple with juice and spread in pan. Distribute banana slices all over top. Cover this with strawberries. Sprinkle sugar over strawberries. Next sprinkle pecan pieces all over. Take dry cake mix and sprinkle all over strawberries. Spread evenly.
- Melt butter in microwave for 1 minute or until melted. Pour butter evenly all over top of cake mix. Bake uncovered at 350 degrees for 45-50 minutes until golden brown. To make it even better, top with your choice of ice cream. Enjoy!