banana split dessert

Name: Banana Split Dessert
Prep time: 30 min
Yield: 12
Ingredients: 2 cup(s) graham cracker crumbs; 1/2 cup(s) granulated sugar; 2 stick(s) butter or margarine; 2 cup(s) powdered sugar; 2 - eggs; 4/6 - bananas; 1 can(s) #2 can crushed pineapple (drain well); 1 large cool whip or 2pkgs. dream whip; 3/4 cup(s) chopped nuts - optional

(1 RATING)

109 Pinches 3 Photos

Jacklyn Bertolini

Youngstown, OH

Updated on Aug 22, 2011

Everyone just loves this dessert and I have had many compliments on it over the years. It is from the "Angels and Friends 1" cookbook.

Rate

prep time 30 Min

cook time

method ---

yield 12 +

Ingredients

2 cups graham cracker crumbs
1/2 cup granulated sugar
2 sticks butter or margarine
2 cups powdered sugar
2 - eggs
4/6 - bananas
1 can #2 can crushed pineapple (drain well)
1 large cool whip or 2pkgs. dream whip
3/4 cup chopped nuts - optional

How To Make banana split dessert

Step 1

Melt 1stick margarine and mix with granulated sugar and crumbs. Press into 9X13 glass dish (bottom only)

Step 2

Beat for 10 min: Powdered sugar, 1 stick margarine and eggs. Spread over crumbs. Split bananas lengthwise over the top. Cover bananas with crushed drained pineapple. Top with Cool whip. Decorate with maraschino cherries and nuts if you want to. This dessert is best if it is chilled for 6-12 hours.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes