Real Recipes From Real Home Cooks ®

banana split dessert

(1 rating)
Recipe by
Jacklyn Bertolini
Youngstown, OH

Everyone just loves this dessert and I have had many compliments on it over the years. It is from the "Angels and Friends 1" cookbook.

(1 rating)
yield 12 +
prep time 30 Min

Ingredients For banana split dessert

  • 2 c
    graham cracker crumbs
  • 1/2 c
    granulated sugar
  • 2 stick
    butter or margarine
  • 2 c
    powdered sugar
  • 2
  • 4/6
  • 1 can
    #2 can crushed pineapple (drain well)
  • 1 lg
    cool whip or 2pkgs. dream whip
  • 3/4 c
    chopped nuts - optional

How To Make banana split dessert

  • 1
    Melt 1stick margarine and mix with granulated sugar and crumbs. Press into 9X13 glass dish (bottom only)
  • 2
    Beat for 10 min: Powdered sugar, 1 stick margarine and eggs. Spread over crumbs. Split bananas lengthwise over the top. Cover bananas with crushed drained pineapple. Top with Cool whip. Decorate with maraschino cherries and nuts if you want to. This dessert is best if it is chilled for 6-12 hours.

Categories & Tags for Banana Split Dessert: