banana split dessert
(1 RATING)
This is amazing! My mom makes it for holiday get togethers and I have an uncle that literally trys to hide it so he can eat it all!
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prep time
15 Min
cook time
method
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yield
8 serving(s)
Ingredients
- 1/2 cup melted oleo
- 2 cups crushed graham crackers
- 2 - eggs, beaten
- 2 cups powdered sugar
- 3/4 cup butter
- 1 teaspoon vanilla
- 20 ounces crushed pineapple
- 3 - bananas
- 1 package cool whip
How To Make banana split dessert
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Step 1Combine first 2 ingrediants and press into 9x13 pan.
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Step 2Beat eggs, powdered sugar, butter and vanilla for 5 minutes and spread over graham cracker crust.
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Step 3Chill for 30 minutes.
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Step 4Spread on drained pineapple and sliced bananas.
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Step 5Cover with cool whip.
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Step 6Chill before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Fruit Desserts
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