banana split cake

Name: Banana Split Cake
Prep time: 30 min
Yield: 10
Cuisine: American
Ingredients: 3 large bananas; 3 stick(s) butter; 3 cup(s) crushed graham crackers; 2 - eggs; 2 cup(s) powdered sugar; 1 can(s) crushed pineapple; 1 - carton kool whip; cup(s) crushed pecans; 1 bottle(s) maraschino cherries

14 Pinches

wanda sluss

Opelika, AL

Updated on Jun 3, 2016

Delicious for cool summer dessert

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prep time 30 Min

cook time

method Blend

yield 10-12 serving(s)

Ingredients

3 large bananas
3 sticks butter
3 cups crushed graham crackers
2 - eggs
2 cups powdered sugar
1 can crushed pineapple
1 - carton kool whip
cup crushed pecans
1 bottle maraschino cherries

How To Make banana split cake

Step 1

Mix 1 stick melted butter and cracker crumbs Place in casserole dish

Step 2

Combine 2 sticks softened butter, 2 c powdered sugar, 2 eggs. Beat 15 min. Spread over crust
Step 3

Slice bananas over layer 2 Drain pineapple and pour over bananas Spread kool whip over pineapple Top with nuts and cherries
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