Banana Pops

1
Patsy Fowler

By
@hellchell1

this is a good one

Rating:

★★★★★ 1 vote

Ingredients

How to Make Banana Pops

Step-by-Step

  1. Line a tray with parchment paper. Mix the greek yogurt and cinnamon together. Peel the bananas.
  2. Cut off an end from each banana then insert the popsicle sticks. Coat the bananas in greek yogurt and almonds.
  3. Lay the bananas on the parchment paper and freeze for 45-55 minutes. The bananas will be creamy and firm but not completely frozen.

Printable Recipe Card

About Banana Pops

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




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