banana cake

★★★★★ 1 Review
brendawilliams avatar
By brenda williams
from buffalo, TX

This cake is really moist and a hit at any family gathering.

★★★★★ 1 Review
serves 8-10
prep time 30 Min
cook time 35 Min

Ingredients For banana cake

  • 2
    eggs
  • 1 1/2 c
    sugar
  • 1/2 c
    butter
  • 4
    bananas
  • 1/4 c
    buttermilk
  • 1 tsp
    baking powder
  • 1 tsp
    baking soda
  • pinch of salt
  • 1 Tbsp
    vanilla extract plus 1/2 teaspoon
  • 1 1/2 c
    flour
  • 1 c
    pecans, chopped
  • 1 box
    powdered sugar, or 4 cups
  • 1/2 stick
    butter
ADVERTISEMENT

How To Make banana cake

  • 1
    Preheat oven to 350. Grease and flour 9 x 13 inch casserole dish or cake pan.
  • 2
    In bowl combine eggs and sugar. Mix well. Add butter, 3 bananas and buttermilk. Mix well. Add baking powder, soda, 1 tbsp. vanilla, flour and 1/2 cup chopped pecans. Mix well and spread batter in bottom of dish. Bake 35-40 minutes or until toothpick poked in center comes out clean.
  • 3
    In another bowl make frosting. Add box of powdered sugar, 1/2 stick butter, 1 banana and 1/2 tsp vaniila. Mix well. Spread on top of cooled caked. Sprinkle with the other 1/2 cup of chopped pecans

Categories & Tags for Banana Cake:

ADVERTISEMENT