Banana Bread Cobbler
How to Make Banana Bread Cobbler
- 1Preheat oven to 375 F. Whisk together flour and next 2 ingredients just until blended; whisk in melted butter. Pour into a lightly greased 11x7-inch dish. top with banana slices and sprinkle with streusel topping(recipe follows).
Bake at 375 for 40-45 mintues or until golden brown and bubbly. Serve with ice cream.
- 2Streusel Topping:
3/4 cup firmly packed light brown sugar
1/2 cup self rising flour
1/2 cup butter, softened
1 cup uncooked regular oats
1/2 cup chopped pecans
- 3Stir together brown sugar,flour and butter until crumbly, using a fork. Stir in oats and pecans.