Baked Pineapple

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Have you made this?

By Veronica Burkhart
@VeronicaBCOOK4FUN

This can be used as a side dish with a baked ham or even with a cold dish of vanilla ice cream on a warm summer night. I can never make enough of this for my family and friends to enjoy. Please understand that if you are using thos dish to take to a dinner party. Please double the ingredients to make due.

Rating:

★★★★★ 1 vote

Serves:

2-20

Prep:

30 Min

Cook:

1 Hr 25 Min

Ingredients

1 c: sugar
1/2 c: flour
1 stick: butter, melted
1 pkg: ritz crackers, crumbled
1 can(s): chuncked or crushed pineapple

How to Make Baked Pineapple

Step-by-Step

1Pre-heat oven @ 350 degrees. Two separate bowls. Mix the flour,sugar, and pineapple together. Drain the can of pineapple into a clean cup might need to use this later. Melt your butter. Crumble your one package of Ritz crackers, place the crackers and melted butter together in a bowl. Spray the 9 x 13 cake pan, put the flour, sugar, and pineapple mixture in, place the butter and ritz cracker mixture on top. Spread the cracker/butter mixture on top. Take your dish and place into the oven. Pull it out after eighty-five minutes. The pineapple juice is in case the dish might come out dry.But it won't. Enjoy.

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