Baked Bananas

7
Vickie Parks

By
@Northwestgal

This is a dessert commonly served in the Caribbean Islands and Central America. And it's quite easy to prepare, and so delicious.

Rating:

★★★★★ 8 votes

Comments:
Serves:
2
Prep:
10 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • 2 large
    bananas
  • 1 large
    lime, juiced
  • 1 Tbsp
    dark rum
  • 1/4 tsp
    ground cinnamon
  • 1/8 tsp
    ground nutmeg
  • 1 Tbsp
    dark brown sugar
  • 1 Tbsp
    butter (optional)
  • 2 scoop(s)
    vanilla ice cream (or 2 tablespoons of fresh cream)
  • ·
    shredded coconut, for garnish (optional)
  • ·
    chopped nuts, for garnish (optional)

How to Make Baked Bananas

Step-by-Step

  1. Preheat the oven to 400°F. Butter a 9x13x2-inch ovenproof baking dish; set aside.
  2. Peel the bananas and slice in half lengthwise. Lay the pieces in a single layer in the buttered baking dish.
  3. Pour the lime juice and rum evenly over the bananas. Sprinkle on the cinnamon, nutmeg, and brown sugar. Dot on the butter, if using.
  4. Bake for 10 to 15 minutes.
  5. Serve hot, topped with ice cream, and garnish with shredded coconut and/or chopped nuts.

Printable Recipe Card

About Baked Bananas

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Caribbean




Show 15 Comments & Reviews

Pick The Pumpkin Recipe Your Family Will Love

Pick the Pumpkin Recipe Your Family Will Love

Kitchen Crew

Pumpkin everything is here! As I've said over the years, I'm obsessed. I eagerly await autumn really setting in so I can start baking with my favorite fall fruit. Here...

11 Awesome Apple Recipes

11 Awesome Apple Recipes

Kitchen Crew @JustaPinch

Fall's favorite fruit shines brightly in these 11 awesome apple recipes!

Quick And Easy To Make Apple Desserts Recipe

Quick and Easy to Make Apple Desserts

Kitchen Crew

Fall's favorite fruit is back! It makes my taste buds so happy. There is nothing I love more than an apple dessert hot out of the oven on a crisp...