apples and oranges

Name: Apples and Oranges
Prep time: 15 min
Cook time: 20 min
Yield: 8
Ingredients: 4 -5 - granny smith apples; 1/2 cup(s) orange juice; 1 cup(s) sugar; 1 1/2 tablespoon(s) cinnamon; 1 package(s) cresent rolls

(1 RATING)

46 Pinches

Stephanie Morris

Valley Springs, CA

Updated on Mar 6, 2012

The first time I had this was at a Tupperware party bake in the 1980's. It is still a favorite! This is a quick, baked dessert that is wonderful right out of the oven with a scoop of ice cream. It's easy and one of those great recipes for a last minute company dessert too.

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prep time 15 Min

cook time 20 Min

method ---

yield 8-10 serving(s)

Ingredients

4 -5 - granny smith apples
1/2 cup orange juice
1 cup sugar
1 1/2 tablespoons cinnamon
1 package cresent rolls

How To Make apples and oranges

Step 1

Peel, core and thinly slice apples

Step 2

Put 1/4 apple in each crescent, fold and pinch to hold it in.
Step 3

Arrange in pan and pour orange juice over the top
Step 4

Mix sugar and cinnamon together and sprinkle over the top.
Step 5

Bake at 350F for approximately 20 minutes or till apples are soft. Remove to individual dishes and serve with ice cream.
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