apple yogurt muffins
(1 RATING)
I always have yogurt in the refrigerator and apples in the fruit bowl, and these muffins are great with your morning coffee.
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prep time
20 Min
cook time
30 Min
method
Bake
yield
muffins--12
Ingredients
- 1/4 teaspoon ground cinnamon
- - 8 0unces vanilla yogurt
- 1 - egg
- 1/4 cup vegetable oil
- 2 tablespoons milk
- 1 small apple peeled and chopped
- 1/3 cup raisins or dry cranberries
- 2 - all purpose flour
- 1/2 cup sugar
- 3 teaspoons baking powder
How To Make apple yogurt muffins
-
Step 1In mixing bowl combine flour, sugar, baking powder and cinnamon...In another bowl beat together yogurt, oil, egg and milk..stir into dry ingredients just until moistened..mix in the apples and raisins. batter will be thick
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Step 2Fill greased or paper lined 12 muffin tin, fill two-thirds full...You can bake them with no topping or you can top it with a mixture of 2 tablespoons flour,2 tablespoons sugar ,,1/2 tsp cinnamon and 2 tbsp cold butter..using pastry blender to incorporate the ingredients..and sprinkle it on top...Bake in 375F oven for 25 minutes or when toothpick inserted comes out clean..cool for 10 minutes before removing muffins to wire rack to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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