Apple Wraps

1
Donna Barre-Brown

By
@itsajoke

This tastes great served hot with a scoop of French Vanilla ice-cream.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 can(s)
    (21 ounce) apple pie filling
  • 6
    (8 inch) flour tortillas
  • 1 tsp
    ground cinnamon
  • 1/2 c
    butter
  • 1/2 c
    white sugar
  • 1/2 c
    brown sugar
  • 1/2 c
    water

How to Make Apple Wraps

Step-by-Step

  1. Spoon about one heaping quarter cup of pie filling evenly down the center of each tortilla.
    Sprinkle with cinnamon; roll up, tucking in edges; and place seam side down in prepared dish.
  2. In a medium saucepan over medium heat, combine butter, white sugar, brown sugar and water. Bring to a boil, stirring constantly; reduce heat and simmer 3 minutes.
  3. Preheat oven to 375 degrees
    Pour sauce over enchiladas and let stand 45 minutes.
    Bake in preheated oven 20 minutes, or until golden.

Printable Recipe Card

About Apple Wraps

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy
Hashtags: #apple #tortillas



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