Apple Tempura
By
Dee Tourville
@Dee_Tourville
1
Ingredients
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2 mediumapples
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1 csugar cinnamon mixture
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1/2 tspsalt
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1/4 tspcayenne pepper......... trust me on this ingredient
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1 largeegg
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1/2 capple cider
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1/2 cclub soda
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1 cflour
How to Make Apple Tempura
- Core apples and thinly slice.
- Whisk flour, 1/2 tsp. salt, and cayenne.
- Beat egg with 1/2 cup of cider & 1/2 cup of club soda; add to dry ingredients until just combined; refrigerate.
- Pour 3 inches of canola oil into deep skillet or saucepan over med.- high heat. Make sure it's good and hot!
- Dip slices into batter and fry until golden. Drain on paper towels; top with sugar cinnamon mixture. You an use powdered sugar in place of sugar cinnamon mixture.