Apple Tempura

1
Dee Tourville

By
@Dee_Tourville

Was making shrimp tempura for dinner...no desert! Tweaked my tempura recipe for apples and the rest is history! If you are not comfortable with the cayenne....leave it out. I find it gives just the right amount ZING!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2 to 4
Prep:
10 Min
Method:
Stove Top

Ingredients

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2 medium
apples
1 c
sugar cinnamon mixture
1/2 tsp
salt
1/4 tsp
cayenne pepper......... trust me on this ingredient
1 large
egg
1/2 c
apple cider
1/2 c
club soda
1 c
flour

How to Make Apple Tempura

Step-by-Step

  • 1Core apples and thinly slice.
  • 2Whisk flour, 1/2 tsp. salt, and cayenne.
  • 3Beat egg with 1/2 cup of cider & 1/2 cup of club soda; add to dry ingredients until just combined; refrigerate.
  • 4Pour 3 inches of canola oil into deep skillet or saucepan over med.- high heat. Make sure it's good and hot!
  • 5Dip slices into batter and fry until golden. Drain on paper towels; top with sugar cinnamon mixture. You an use powdered sugar in place of sugar cinnamon mixture.

Printable Recipe Card

About Apple Tempura

Main Ingredient: Fruit
Regional Style: Asian
Other Tags: Quick & Easy, For Kids




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