apple strudel (jean's)

How To Make apple strudel (jean's)

• 1

  Thaw one sheet Puff Pastry. Let come to room temperature about 40 minutes.
• 2

  Meanwhile wash and peel the apples. Slice thinly.
• 
  3

  Mix cinnamon, sugar and flour in small bowl. Sprinkle over apples and mix gently.
• 4

  When puff pastry is thawed, unfold on lightly dusted pastry sheet. Roll out with rolling pin to about an 11 inch square.
• 5

  Transfer puff pastry to a parchment lined cookie sheet.
• 
  6

  Add apples to the center of the puff pastry. On the outside edges of the pastry make diagonal slits about every 3/4 inch., on both sides
• 
  7

  Then criss cross pastry over apples. Brush pastry with small amount of water. Sprinkle sugar over top. (I used Raw sugar)
• 8

  Bake in 350º oven for about 40 minutes or until golden brown.
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