Apple Streusel Dessert Pizza

Jody Ayers


One Sunday morning, after Church we made last minute plans for a fellowship after our evening service. I did not have a clue what I would make for the dessert but, after looking around at what I had, this is what I came up with. It was a hit with kids and adults alike.

★★★★★ 1 vote
35 Min
35 Min


1 box
yellow cake mix
1 1/2 c
quick oats
1 stick
butter, softened to room temperature
1/4 c
brown sugar
1/2 tsp
granny smith apples, peeled and sliced
melted white chocolate or caramel if desired


1Preheat oven to 350
2Mix the dry cake mix, quick oats and butter together until it resembles crumbs. Reserve 1 cup of this mixture in a separate bowl and set aside.
3To the remaining mixture, add 1 slightly beaten egg. Combine this together until it becomes a "dough".
4Press this "dough" onto a lightly greased small pizza pan or 9X9 cake pan.
5Bake for 12 minutes.
6To the reserved 1 cup of mixture, add the brown sugar and cinnamon and combine. This is your crumb topping.
7After the "dough" has baked for 12 minutes, take out and top with the apple slices and then sprinkle the crumb mixture on top.
8Place this back in the oven and bake for an additional 20 minutes or until browned.
9Allow to cool before cutting into squares. If desired, you can swirl melted white chocolate or caramel on top.
10I doubled the recipe for my 16 inch pizza pan.

About this Recipe

Other Tags: Quick & Easy, For Kids