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apple slice

(1 rating)
BWandrey avatar
Recipe by
Barb Wandrey
@BWandrey
Mesa, AZ

This recipe always takes me back to good childhood memories. My mom would pack these when we went camping.

►
(1 rating)
method Bake

Ingredients For apple slice

  • 2 c
    flour
  • 1 tsp
    salt
  • 2/3 c
    crisco shortening
  • 1
    egg, separated
  • 1/2 c
    milk
  • 5 c
    granny smith apples, peeled, cored and sliced
  • 2 Tbsp
    flour
  • 1 1/2 c
    granulated sugar
  • butter, dotted
  • powdered sugar frosting

How To Make apple slice

  • 1
    Sift four and salt. Cut in shortening with pastry cutter until course crumbs.
  • 2
    Combine egg yolk and milk. Add to flour mixture and blend with fork to form dough.
  • 3
    Pat 1/2 of dough in bottom of 9 X 13 baking pan.
  • 4
    Cover with sliced apples.
  • 5
    Combine 2 Tablespoons flour and sugar. Sprinkle over apples. Dot with butter.
  • 6
    Roll remaining dough to the shape of the pan (9 X 13). Place rolled dough over apples.
  • 7
    Brush top of dough with egg white. Bake at 375 degrees for 45 minutes. Cool.
  • 8
    Spread thin coat of powdered sugar frosting on top of cooled bars. Slice into squares.
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