Apple Roll-Ups

Suzan Wilson


These are so easy and so'll be making them often!

★★★★★ 2 votes
40 Min
20 Min


Add to Grocery List

21 oz
can of apple pie filling/or peel and core 4 pie apples
1/2 stick
2/3 c
2/3 c
2/3 c
brown sugar
1 tsp
cinnamon (or to taste)
1/2 tsp
rum flavoring
flour tortillas

How to Make Apple Roll-Ups


  • 1Preheat oven to 350
  • 2If using fresh apples, sprinkle some sugar (white and brown)cinnamon and some rum flavoring and mix together with the apples. I go easy on the sugar.
  • 3If using canned jpie filling, just add some cinnamon and the rum flavoring to taste.
  • 4In a saucepan, heat the water, white sugar, brown sugar, cinnamon and rum together until just simmering.
  • 5Place a spoonful of the apple fillng onto the center of the tortilla, roll and close the seams with a bit of water to 'glue'. Put these in a pan.
  • 6Once all the roll-ups have been made and placed in the pan, spoon the sugar/cinnamon mixtures over them, place into the oven and bake for 20 minutes.
  • 7Best if served warm with ice cream or fresh whipped cream. Flavor and great aroma will make your mouth water!

Printable Recipe Card

About Apple Roll-Ups

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy

Show 4 Comments & Reviews

Apple Recipes Your Family Will Fall For

Apple Recipes Your Family Will Fall For

Kitchen Crew

Apples are about to become abundant at local grocery stores and farmer's markets. For me, besides cooler evenings, it's the first real sign of fall's arrival. From breakfast to lunch,...

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!

6 Recipes To Celebrate Dessert Month

6 Recipes to Celebrate Dessert Month

Kitchen Crew

October is National Dessert Month. Yes, there is a whole month dedicated to what I think I should be considered a meal. Raise your hand if you plan your main...