Apple Rhubarb Crisp

Apple Rhubarb Crisp Recipe

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Rhonda Wheeler


Easy summer desert and taste great too. My grandma gave me this recipe.


☆☆☆☆☆ 0 votes

15 Min
35 Min


  • 1/2 c
    oatmeal, uncooked
  • 3
    graham crackers, finely crushed about 1/2 cup
  • 1/4 c
    chopped walnuts
  • 1/3 c
    butter, melted
  • 3/4 c
    brown sugar, firmly packed
  • 1/3 c
    plus 2 tbsp. flour
  • 4
    apples peeled and chopped about 4 cups
  • 1 tsp
  • 2 c
    chopped rhubarb

How to Make Apple Rhubarb Crisp


  1. Combine oats, graham crumbs, nuts and butter, 1/3 cup sugar and flour and 1/2 tsp. cinnamon
  2. Mix remaining sugar,flour and cinnamon in bowl until blended. Add apples and rhubarb ,mix.
  3. Spoon into 8 inch greased baking dish. Sprinkle with oat mixture.
  4. Bake at 375 degree oven for 35 to 40 minutes or until apples are tender.

Printable Recipe Card

About Apple Rhubarb Crisp

Course/Dish: Fruit Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American

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